Austin Peanut Butter Crackers Ingredients
- Energy (calories): 492 kcal23%
- Protein: 10.8 g20%
- Fat: 24.5 gWhy gray?Help50%
- Carbohydrates: 59 g24%
Austin Peanut Butter Crackers
Calorie breakdown
The flavors, Austin® Cheddar Cheese Cracker Sandwiches, Austin® Grilled Cheese Cracker Sandwiches, Austin® Pepper Jack Cracker Sandwiches and the Austin® Variety Pack Cracker Sandwiches will contain Wheat, Milk, Soy, and Peanut ingredients. 'Austin, peanut butter on cheese crackers, sandwich-type' Categories & Pros/Cons 'Austin, peanut butter on cheese crackers, sandwich-type' belongs to the 'Baked Products' category. In addition, it's high in calories and it's high in polyunsaturated fatty acids. Calories in Austin Peanut Butter Crackers based on the calories, fat, protein, carbs and other nutrition information submitted for Austin Peanut Butter Crackers.
- Protein: 9% 43 kcal
- Fat: 44% 221 kcal
- Carbohydrates: 47% 236 kcal
Omega 6 : Omega 3
1:120:1
General
23%
0%
Carbohydrates
24%
13%
Lipids
50%
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as low as possible
as low as possible
as low as possible
Protein + aminoacids
20%
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Vitamins
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39%
25%
26%
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Minerals
5%
26%
19%
1%
56%
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About Nutrition Facts
- Symbol '~' means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
AUSTIN comparison
Product | Calories | Protein | Carbohydrates | Fat |
---|---|---|---|---|
AUSTIN · Peanut Butter on Cheese Crackers · sandwich-type | 492 kcal | 10.8 g | 59 g | 24.5 g |
AUSTIN · PeanutButteronCheeseCrackers · sandwich-type · reduced fat | 461 kcal | 9.7 g | 66.3 g | 17.9 g |
AUSTIN · PeanutButteron Toasty Crackers · sandwich-type · reduced fat | 463 kcal | 9.5 g | 67.2 g | 18 g |
AUSTIN · PeanutButteron Toasty Crackers · sandwich-type | 489 kcal | 10.6 g | 60.2 g | 23.8 g |
AUSTIN · Cheddar CheeseonCheeseCrackers · sandwich-type · reduced fat | 461 kcal | 7.8 g | 68 g | 17.5 g |
AUSTIN · Cheddar CheeseonCheeseCrackers · sandwich-type | 494 kcal | 7.5 g | 60 g | 24.9 g |
AUSTIN · Cheddar Cheeseon Wafer Crackers · sandwich-type | 489 kcal | 7.8 g | 62.6 g | 23 g |
AUSTIN · Cheddar Cheeseon Wheat Crackers · sandwich-type | 495 kcal | 7.9 g | 61.4 g | 24.5 g |
AUSTIN · Grilled Cheeseon Wafer Crackers · sandwich-type | 493 kcal | 7.9 g | 62 g | 23.8 g |
AUSTIN · Chocolatey PeanutButterCrackers · sandwich-type | 479 kcal | 7.7 g | 66.2 g | 20.8 g |
AUSTIN · PB & J Crackers · sandwich-type | 484 kcal | 7.6 g | 65.7 g | 21.7 g |
* Nutritional values per 100 g of product
Chocolate Peanut Butter Ritz Crackers Recipe
These are the absolute best Chocolate Peanut Butter Ritz cracker delights you will ever try! They have been a huge hit at every party I’ve hosted with these. You are not going to find an easier recipe either. All you need is a microwave to melt the chocolate almond bark too. Usually when I make these people say they look way to professional to be “homemade.” They insist they taste too good and must be store bought.
UPDATE: I just had a friend tell me she also makes hers with Peanut Butter and Marshmallow Fluff to make it a chocolate covered cracker fluffernutter! What a clever idea! Thanks Katy for sharing!!
Autodesk autocad 2013 download. Ingredients:
Austin Toasty Crackers With Peanut Butter Ingredients
- Peanut Butter
- Ritz Crackers
- Chocolate Almond Bark (or Vanilla, whichever you prefer)
- Wax Paper (Parchment Paper)
- Marshmallow Fluff (optional)
Here’s how you make these tasty treats:
Start by spreading peanut butter between two crackers. I use Ritz crackers because I love the buttery flavor. The salt on the top of the cracker really intensifies the chocolate flavor.
Next, melt the chocolate almond bark in a microwave safe bowl. Follow the directions on the package because each package is different. I usually melt about 3 to 4 squares in 30 seconds increments until it’s fully melted. After 30 seconds I try mixing the almond bark to see if it’s fully melted. Be careful though, you don’t want to burn the chocolate.
Finally you will use a fork and dip the peanut butter filled crackers in the chocolate. Holding the cracker on a fork, slightly shake off an excess chocolate by taping the fork on the edge of the bowl while holding the cracker on the fork. This creates a smooth top layer too. Placed the chocolate dipped cracker on a piece of wax paper to set. This process will only take about 30 minutes or less.
Enjoy!